5 Best Texas Chilis at Chain Restaurants, According to Fans

To bean or not to bean, that is the question that divides chili fans. Some people prefer legumes in their chili, which adds an extra dose of fiber and texture to a bowl of beef, veggies, and broth. However, to others, including many chili purists, adding beans is simply a filler that isn’t necessary. Texas chili is the version sans beans, just a big meaty bowl of beef, spices, veggies, and juices. Where can you get a piping hot, delicious bowl? Here are the 5 best Texas chilis at chain restaurants, according to fans.

Hard Times Cafe

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