5 Chain Restaurant Meatball Subs Packed With Real Beef and Pork, Not Fillers

Meatball subs are one of the most popular menu items at any decent sandwich shop for good reason—this hearty, savory, comforting meal is delicious and filling when made with love and care. The meatballs in a meatball sub should be indistinguishable quality-wise to meatballs served on a plate or with pasta, but not every restaurant makes their meatball subs without fillers and cheap additives. So where is the real deal to be found? Here are five chain restaurants where the meatball subs are made with real beef and pork.

Potbelly Sandwich Works

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