5 Chain Restaurants for the Best Patty Melt, According to Chefs

Patty melts are a diner favorite. They’re buttery, beefy, nostalgic and endlessly satisfying. When done right, patty melts are the perfect texture–crunchy bread, juicy beef, soft onions and melted cheese all in one bite. Patty melts are pure comfort late-night food, but not all chains do them right. To find the best ones, Eat This, Not That! asked Michelin-trained Chef Andrew Owens, a private chef in California, for his favorite spots.

Steak ‘n Shake

Read Entire Article