5 Restaurant Chains Fans Say Have the Best Steakburgers

There are hamburgers, and then there are steakburgers. The biggest difference between the two, is the meat used. While a traditional hamburger is made from varied ground beef trimmings (like chuck, sirloin, or round), a steakburger is usually ground from a single, premium cut of meat, such as ribeye or sirloin, or a combination of two or more higher-end meats, often resulting in a higher-end, juicier, and more steak-like flavor profile. Where can you get the best steakburgers? Here are 5 restaurant chains fans say have the best steakburgers.

Steak ‘n Shake

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