Good coleslaw made in-house, with the freshest of fresh ingredients is a must-have at any restaurant chain that serves fried chicken or seafood (especially fried fish). This tangy, creamy salad is usually made with carrots and cabbage with a mayonnaise-based or vinaigrette dressing, and absolutely delicious when prepared with love and care. So where is the coleslaw so good it’s worth the trip alone? Here are five restaurant chains with the best coleslaw, according to fans.
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- 5 Restaurant Chains With the Best Coleslaw, According to Diners
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