Fried frog legs are very popular in the South and Gulf coast, where diners love this French/Cajun delicacy. Usually brined in buttermilk, breaded in cornmeal and deep fried to perfection, these crispy golden treats are served with dipping sauces, and go exceptionally well with traditional sides like hushpuppies and fries. If you want authentic, delicious fried frog legs, certain restaurants have this regional treat down to an art: Here are five chains where diners rave about the tasty fried frog legs.
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- 5 Restaurant Chains With the Best Fried Frog Legs, According to Diners
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