If there is one thing more indulgent than a rich and creamy mac and cheese, it is one made with chunks of lobster. While you can’t get lobster mac and cheese at most restaurants, it is a staple at bougie steakhouses. I try to look at the dish as a less expensive alternative to a surf-and-turf meal, since it’s basically your side plus succulent lobster. Where can you feast on the best version? Here are 5 restaurant chains with the best lobster mac and cheese, according to diners.
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