If you grew up eating fried bologna sandwiches, no explanation is needed for why this staple comfort food has never gone out of fashion. This is not a fancy sandwich, which is a huge part of the appeal: It’s just thick-sliced bologna fried to perfection, crispy on the outside and tender on the inside, with a texture somewhere between ham and a beef hot dog. In other words: salty and delicious. If you want a simple yet satisfying bologna sandwich that takes you back to simpler times, fire up Tim McGraw’s Back When and add the following spots to your list.
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- 6 Best Fried Bologna Sandwiches at Chain Restaurants
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