7 Best Fried Fish Sandwiches at Sit-Down Chain Restaurants

It’s definitely fish and seafood season right now, and diners can’t get enough of all the crispy, crunchy, flaky fish sandwiches on menus in March. Usually made from a battered deep-fried white fish like cod, pollock, or haddock, these delicious sandwiches make a very nice alternative to burgers and chicken when you want something lighter and—depending on the sauce—tangy.  Here are seven of the best fried fish sandwiches at a sit-down restaurant chain.

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