7 Chain Restaurants Known for Serving Wild-Caught Seafood

When it comes to seafood (or any food, for that matter), having it fresh is a game changer. You certainly do not want to risk getting sick, and the flavor alone can be massively different. It should be fresh, briny, slightly salty, silky with a pleasant coating of natural oils, but never overly fishy. Here are 7 chain restaurants that say they serve freshly caught seafood to their guests.

Red Lobster

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