Whenever I see a viral recipe on social media, I kind of give it the side eye because…how is it that good? But this recipe for Chicken Cobbler is genuinely worth the hype. Think creamy chicken and veggies bubbling away in one skillet, topped with a quick cheddar biscuit layer that bakes up golden and cozy. My partner LOVES this dish, and I love making it on a Sunday or a random weeknight because the leftovers are perfect for lunches and quick dinners. And if you want to tweak it, you totally can. Swap in rotisserie chicken, make the topping gluten-free, or freeze it for later!


















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