Fancy food without the fancy bill is what Miami Spice is all about. This time, Deco’s digging into two Michelin starred farm-to-table favorites. These neighborhood gems are offering every fresh bite worth savoring without stretching the wallet. Bon Appetit!
For those palates ready for home grown tastes, Miami Spice is ready for you.
Izabella Felpeto: “People should try Miami Spice months because it gives you a little taste of everything that our destination has to offer in terms of the culinary scene. We have over 300 restaurants participating this year.”
Like “Ariete”, a Cuban Caribbean farm-to-table favorite in Coral Gables which has kept its Michelin star since 2022.
Ashley Moncada: “We’re actually the first Michelin star in Florida cause our name starts with an A and do it alphabetically. I think it allowed us to be a little bit more creative with the food and people trusted us to be more creative with the food and try new things.”
Only open for dinner, their spice menu includes three courses where you can start out with a crudo or…

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