These Marry Me Chicken Meatballs are a surprisingly easy weeknight dinner that tastes indulgent enough to make anyone fall in love. (I think “meatballs” might be my husband’s love language.) The creamy sauce is rich and comforting, and I also snuck in some extra budget-friendly vegetables to make this meal even heartier. Serve these tender Marry Me meatballs over pasta or creamy mashed potatoes for a restaurant-style dinner at home. Bonus: if you freeze the raw meatballs before cooking, they store well for future meals, making this recipe as practical as it is irresistible!


















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