These easy Smash Burger Tacos are packed with juicy seasoned beef, cheese, crisp lettuce, pickles, and Thousand Island dressing, giving you all the best parts of a diner-style burger wrapped up in a golden tortilla! I love anything with pickles and melty cheese, so this burger-taco mashup was an immediate YES for me. The simple burger filling is pressed onto flour tortillas and cooked meat-side down in a hot skillet, so the edges get browned and savory while the tortilla turns crisp. It’s easy, budget-friendly, ready in about 30 minutes, and the best compromise when you can’t decide between burgers or tacos for dinner!













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