
We’ve been told that longevity lives in the details of what we eat. But the bigger lever might be when we eat.
Misaligned meal-times – especially late‑night eating – can throw your internal clock out of sync, with ripple effects on sleep, metabolism, and even blood pressure. The fix? A simple 10-to-12 hour eating window that tracks with your circadian rhythm.
“The circadian rhythm is the body’s internal 24-hour clock, regulating everything from sleep and hormone release to digestion and energy levels,” explains Dr Mariel Silva, director of medical services at SHA Spain, the...
















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