Tofu vendor delivers much more than healthy food to an east Tokyo neighborhood

TOKYO (AP) — Akiko Sugaya wheels a cart through the alley-like streets of eastern Tokyo selling tofu, the protein-rich staple favored in much of Asia.

But delivering soybean curd in all shapes and textures is only a small slice of her mission.

And it’s just that. A mission.

More than simply a vendor of healthy food, she’s also a social conduit who checks on elderly customers as she guides her pink cart, wearing a straw hat and tooting a small brass bugle to signal her arrival.

She knows the habits of many of her customers like family, and they know hers. She’s lost some elderly customers over the years who’ve died alone, which is becoming more common in Japan, which has one of the world’s oldest populations.

“More than once I was the first one to find their bodies,” Sugaya explained, seated in a small store she also runs on a busy shopping street in Tokyo’s Ojima neighborhood.

It’s a largely residential area of small dwellings, layered with occasional strips of sprawling apartment blocks.

“In an area like this, some people just leave their doors unlocked,” Sugaya said. “Or I can get access by asking the landlords.”

Uncollected newspapers and unattended laundry are telltale signs of trouble, easily seen in small houses on the street. But large apartment buildings hide these signs of possible distress.

Sugaya is a savior for many, and the job — she’s been at it for 23 years — has also strengthened her own self...