INDIANAPOLIS (WISH) — Melissa Libs, owner of Vino Mobile Bar, is sharing techniques for elevated spring hosting by pairing wine with different varieties of popcorn. Libs suggests using the inexpensive snack to create a thoughtful tasting experience for public and private gatherings across Indiana.

Based in Indiana, Vino Mobile Bar is the state’s first mobile wine truck. The business provides wine and beer services for events, focusing on how contrasting and complementary flavors can make simple pairings more interesting for guests.

One pairing involves plain popcorn topped with lemon zest and Maldon sea salt flakes. Libs recommends serving the combination with Sauvignon Blanc.

“The lemon is gonna pair beautifully with Sauvignon Blanc,” Libs said. “The mineral of the Sauvignon...