Deep-fried foods are popular in practically every food culture/cuisine around the world—it’s no surprise we can’t get enough of this cooking method that makes pretty much anything more delicious. The crisp-on-the-outside, tender-on-the-inside texture is truly addictive, for everything from fried calamari to mozzarella sticks and french fries. There is an art to good deep-frying, as it’s way too easy and common to get the batter/breading/temperature wrong. But what about the places that always get it right? Here are 11 chain restaurants known for outstanding deep-fried food items.
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