5 Steakhouse Chains Still Carving Roast Beef Tableside

Having roast beef carved tableside feels truly celebratory—the spectacle is all part of the fun. Not only is it a special experience, but in some cases (for example when prime rib is being served) diners can have the exact temperature of meat they want, with the luxury of watching it being carved right in front of them. If you want to enjoy this fun ritual, here are five restaurants where you can still have your roast beef expertly carved right at the table.

Lawry’s The Prime Rib

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