7 Chain Restaurants Serving the Best Fried Perch and Creamy Coleslaw

Fried perch is a very popular fish option in certain parts of the U.S., where it’s often served at Friday fish fries with sides like golden fries and of course, creamy tangy coleslaw. Perch may not be as common as alternatives like tilapia, but is absolutely delicious when battered and fried (just ask anyone in Switzerland, where this meal is a summer treat). The best chain restaurants for perch tend to be found in the Great Lakes region and surrounding areas: Here are seven of the best.

Sharks Fish & Chicken

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