SIOUX FALLS, S.D. (KELO) -- A few local restaurants are going to be featured in upcoming episodes of 'America's Best Restaurants.'
One of them has only been open for a little over a year, but as you're about to see their food items on the menu are about as unique as the name of the business.
"I didn't think we'd be as popular as we are this soon, but it has just exploded," co-owner Kellie Stark said.
And it's landed Chuds Pub & Grub in the national spotlight.
'America's Best Restaurants' stopped by to interview owners Dan and Kellie Stark about their unique restaurant in Larchwood, Iowa.
The host Danyel Detomo says Chuds Pub & Grub is all the hub.
"You know they've only been open for a little over a year and as you can tell they are already a big hit," Detomo said.
America's Best Restaurants is on the road for two to three weeks at a time and they select their restaurants based on many factors, but here at Chuds it's all about the food.
Like the Crabby Chicken Sandwich or the Ultimate Chuddy Mary.
"They like to do different specials and get creative with stuff and they like to showcase different things and if...