Dumplings are multicultural; here’s my favorite kind

Editor’s note: This is part of The Know’s series, Staff Favorites. Each week, we give our opinions on the best that Colorado has to offer for dining, shopping, entertainment, outdoor activities and more. (We’ll also let you in on some hidden gems.)

It’s dumpling month at The Denver Post.

We are in the midst of determining who has the best dumplings in Denver in our food challenge bracket, and even visited a cafe to get a lesson in making them for the Lunar New Year in February.

But dumplings, of course, aren’t exclusive to Asia. Italy has its fair share, with tortellini, agnolotti, capunsei, gnocchi, canederli, turle, strangolapreti and ravioli. Gre...