Gyro and souvlaki fans could have a new spot to score their favorite Greek dishes. Nick the Greek, a Northern California-based fast-casual chain that specializes in Greek street food, has announced expansion plans that will bring 13 new restaurants to three states.
The chain recently signed three development deals for five units in Salt Lake City, Utah; five units in Nashville, Tenn.; and three units in San Diego, Calif. The brand expects to open more than 25 locations in 2024 and will approach 100 locations by the end of the year.
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Nick the Greek has not yet shared where these new Salt Lake City, Nashville, and San Diego units will be located nor when they're slated to open their doors.
The chain was founded in 2014 by cousins Big Nick, Little Nick, and Baby Nick Tsigaris. The menu includes a variety of pitas, plates, gyro bowls, and salads, featuring protein options like beef, chicken, pork, falafel, a...